Hofgut Falkenstein Krettnacher Ober Schafershaus Spätlese Trocken 'Lorenz Manni' No.18 Mosel, 2024 txakoli and fermented with native yeasts

and fermented with native yeasts in stainless steel for around 6 months

and black tea with a long

ensuring a crisp and refreshing taste

and owns Verve Wine in NYC and San Francisco

The winemakers refrain from adding potassium which is often used to curb the trademark high acidity of this wine

Hofgut Falkenstein Krettnacher Ober Schafershaus Spätlese Trocken 'Lorenz Manni' No.18 Mosel, 2024 txakoli and fermented with native yeasts100% Riesling. "Flinty, apple, quince, earthy and very fine" The palate is brisk and linear, tart and salty, with a cool, slatey cut that keeps everything lifted and dry. Theres energy and calm precision, the fruit tucked neatly behind the minerality. Serve with simply grilled trout with lemon and herbs, or a plate of young goat cheese and greens